Dough Proofing Machine |

Alptekin dough intermediate proofing machine; Temperature, humidity and environmental conditions (still air) are designed as a whole in order to keep the efficiency under control in the processing of dough.

Dough intermediate rests are produced in line with various dough applications and desired capacities, and the product entry and exit directions in the machine are variable.

Alptekin dough intermediate proofing machines are produced as I, L and conveyor types with their feature structure that can be used in all dough applications.

TECHNICIAL SPECIFICATIONS

Model	ALP-HD 1	ALP-HD 2
Capacity (pieces/hour)	1800-2000	2000-2500
Number of Stones (pcs)	154	280
Weight Weight (gr)	100-1000	100-1000
Resting Time (min)	4-5	8-12
Electric Power (kw)	1,1	1,1
Width[Z] x Depth[X] x Height[H] (mm)	1635x1200x2200	1640x1730x2200
Weight (kg)	620	950

PRODUCTS